Will Harris is the fourth-generation owner of White Oak Pastures, his family’s 2500-acre farm near Bluffton, Georgia. When he took over the farm from his father in 1995, it was solely a cattle ranch, utilizing modern, industrial methods to raise livestock. However, Harris wanted a more ‘natural’ enterprise, and so began the transition from a modern cattle ranch to an organic, food-producing ecosystem. Today, White Oak Pastures raises cattle, pigs, sheep, goats, rabbits, chickens, turkeys, guinea fowl, ducks, and geese in a system that emphasizes animal welfare and environmental stewardship. Unfortunately, his earth-friendly ambitions have also turned his farm into a gory battlefield between Bald Eagle and chicken.