Life Science

Turmeric: The Root of Skincare

When I scroll through Instagram or TikTok, I have a major sense of FOMO. People have wonderful travel visuals with perfect glassy skin all the while having their finances in order. However, to me, nothing seems as important as the absolute urge to get my particular skincare routine right this very instant. Browsing the internet

Don’t take them for granite: The whimsical world of granite outcrops

When most people picture landscapes of wildflowers, they often picture bright pastels of yellow, blue, and pink against a backdrop of prairie grass. Others may think of the chorus of spring ephemerals blooming in the understory of the woods. Folks from the west coast may even imagine a blanket of desert annuals blooming in synchrony

mule deer in a field

Machine Learning for Ecologists and Other Interesting People

Every spring, graduate students at the Odum School of Ecology at the University of Georgia organize a short weekly seminar around an interesting theme. This year, the theme is “Machine Learning for Ecologists”. At first glance, machine learning may not seem very related to a discipline mostly concerned with the distribution and abundance of organisms,

An ode to herbalism, seeking help outside of disparities

A brief history of herbalism Herbalism began to grow its roots many years ago through African and Indigenous American culture and practices. It seeks to combine the knowledge of plants and plant extracts for healing purposes, whether that is mental, physical, or spiritual healing. Specific herbs are utilized for their ability to treat specific ailments.

Long term ecological research is our crystal ball

How might climate change affect the environment in 50 or 100 years? To even begin to answer this pressing question, we need work that can accurately describe changes in the environment to predict the future. Long term ecological research (abbreviated as LTER), describes studies interested in environmental processes that last for at least one year

A botanical and medicinal history of Echinacea, a native plant of the Southeast

In Native American culture, the purple coneflower was used to treat poisonous bites and stings, toothaches, reduce inflammation, sore throat, colds, and so much more. In a way, this botanical miracle was used as a cure-all and was used to treat ailments more than any other medicinal plant. The purple coneflower, also known scientifically as

Sus scrofa: The Notorious Sibling of the Pig Family

When you think of farm animals, what comes to your mind? Cows, chickens, pigs, goats, sheep, horses, and so on? Each animal on the farm serves a key role in providing us with food or resources to use. But before we industrialized and invested into the farming industry, these animals were found in the wild.

Natural Philosophers and Seekers of Truths: The Missing “Ph” in “PhD”

The History of the PhD While many students aim to earn their PhDs, few know the philosophical history of the degrees they are pursuing. The Doctor of Philosophy (PhD or DPhil)  began as the degree awarded in recognition of advanced scholarship and acknowledging that recipients had expertise needed to teach at a university level. These

Behind Brown Eyes: Theory of Mind in our Canine Companions

Have you ever looked at your favorite pet and wondered exactly what's going on behind those soulful, amber eyes? For a long time, scientists believed that only humans possessed something called Theory of Mind, that is, the understanding that one is a conscious being, and that others also possess a consciousness of their own. Theory

Pandemic Preparedness Requires a Macroecological Perspective

Prior to the emergence of COVID-19, there already was a movement to understand infectious disease emergence at the global scale. With the advent of the COVID-19 pandemic, this information has only become more relevant. The macroecology of infectious diseases is an important area of research with great promise for our ability to predict and prepare

Peanut Evolution: From Mini to Jumbo

While I was at my uncle's house this summer, I was looking after my 10-year-old cousin. He was enjoying his peanut butter and jelly sandwich and at a certain point he asked me:  “Where does peanut butter come from?”  “From peanuts.”  “Where do peanuts come from?”  “From a peanut plant.”  While he was satisfied and

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